Gingerbread fondant to perfume your room, use with a perfume burner.
 Head Notes: Fig leaf, mint
 Heart Notes: Fig, cedar, jasmine
 Base Notes: Fig tree, tonka bean, sandalwood

 +/- 5 hours of broadcasting.
 Random color and shape.

 -> 100% vegetable wax (biodegradable, GMO-free, pesticide-free, not tested on animals.
 -> Perfume made in France, in Grasse
 -> Dye in grains or MICA (natural powder)
 -> 100% handmade

 Directions for use * Put the fondant on the container of your perfume burner. Light a tealight candle in your burner, the fondant will become liquid and the perfume will diffuse in your room. Use the fondant until it doesn't smell any more.
 * Warning: If your container is too small, cut the fondant in half, otherwise the wax will flow. If ever there is wax to be poured on a piece of furniture, simply run the hot hair dryer over it and once the wax has melted, wipe off with paper towel.
 * Never leave your burner on unattended and not for more than 3 consecutive hours.
 * Use preferably 6 months after purchase, in order to preserve the fragrance as much as possible, because there is no preservative in our fondants. * Cover the cooled fondant with a piece of paper towel to preserve the fragrance.
 * To change the flavor, put the burner in the freezer for a few minutes and then remove the fondant with a teaspoon. For the electric burner, heat a few minutes to loosen the fondant.
 * weight: 10 grams.
 * Other use: place the fondant in a small fabric bag, and put it in a cupboard drawer to perfume the laundry.